BROWSE THE COLGIN COOKBOOK

TURKEY HOAGIE

serves 4

4 hoagie buns
8 slices turkey breast
4 slices swiss cheese
8 slices tomatoes
8 slices avocado
1/4 cup mayonnaise
1/4 cup pesto sauce
1-2 drops Colgin Worcestershire Sauce

In small bowl combine mayonnaise, pesto sauce
and worcestershire sauce;mix well. Spread on cut sides of hoagie buns. Layer the remaining
ingredients on bun and serve.