BROWSE THE COLGIN COOKBOOK

ONIONS IN SWEET and SOUR SAUCE

serves 4

6 cups sliced white onions
1 cup sweet and sour sauce
4 tbs. olive oil
1/4 cup walnuts
1/4 cup white raisins
1-2 drops Colgin Worcestershire Sauce
salt and pepper to taste

In skillet heat oil. Add onions and worcestershire sauce. Simmer on low heat until
onions are lightly brown. Add sweet and sour
sauce. Mix well and add the remaining ingredients.