BROWSE THE COLGIN COOKBOOK

WHITE BEAN SPREAD

serves 8

1-[14oz.] can cannelline beans,rinsed,drained
1 tbs. lime juice
2 tbs. olive oil
1 tsp. garlic powder
2 tbs. chopped green onions
1/2 tsp. curry powder
1-2 drops Colgin Worcestershire Sauce
salt and pepper to taste

Combine all ingredients in food processor.
Process until smooth. Transfer to bowl and chill 1 hour. Spread on crackers or chips.