BROWSE THE COLGIN COOKBOOK

HAM SALAD

serves 4

2 cups cooked chopped ham
1 cup chopped celery
1 cup chopped green onions
4 hard-cooked eggs, chopped
1/2 cup chopped pickles
1/2 cup chopped pineapple
1/2 cup chopped walnuts
1-2 drops Colgin Worcestershire Sauce
lettuce leaves
salt and pepper to taste

In bowl combine all ingredients except, lettuce. Mix well. Spread on lettuce leaves.