BROWSE THE COLGIN COOKBOOK

HEARTS OF PALM SALAD

Number of Servings: serves 2

Ingredients:
1 cup hearts of palm, drained and diced
1 medium avocado, sliced
8 cherry tomatoes
2 slices red onion
¼ cup Italian dressing
2 oz. Feta cheese
1/8 teaspoon COLGIN WORCESTERSHIRE SAUCE
salt and pepper to taste

Instructions:
Combine Italian dressing with Worcestershire sauce, salt and pepper. In bowl combine the remaining ingredients and pour dressing over salad.  Toss to coat.